Neohesperidin is a new type of nutritive sweetener extracted from Citrus aurantium dulcis, which is described in detail below:<\/p>\n\n\n\n
1. Basic information<\/p>\n\n\n\n
Chinese name: Neohesperidin<\/p>\n\n\n\n
English name: Neohesperidin<\/p>\n\n\n\n
Alias: Neohesperidin, citrus fruit glycoside, orange peel glycoside, new Chenpi glycoside<\/p>\n\n\n\n
CAS No.: 13241-33-3<\/p>\n\n\n\n
2. Chemical Classification: Flavonoids<\/p>\n\n\n\n
Source: Fruit of Lime, family Rutaceae.<\/p>\n\n\n\n
Physical and Chemical Properties<\/p>\n\n\n\n
Appearance: White crystalline powder or white needle-like crystals (recrystallised from dilute ethanol or dilute acetic acid)<\/p>\n\n\n\n
Melting point: 236~237\u00b0C<\/p>\n\n\n\n
Solubility: soluble in hot water, soluble in hot ethanol, insoluble in ether.<\/p>\n\n\n\n
Chemical reaction: brown when encountering ferric chloride, red when reduced by magnesium and hydrochloric acid, does not precipitate in alkaline solution with carbon dioxide, hydrolysis with 2% hydrochloric acid or sulphuric acid produces cellulose, glucose, rhamnose, each of which is 1 molecule.<\/p>\n\n\n\n
3. The scope of application<\/p>\n\n\n\n
Food industry: the sweetness of new hesperidin is 1500~2000 times of sucrose, widely used in fruit juice, fruit wine, beverage, pastry and other food sweeteners (flavour enhancers), especially suitable for diabetic patients as food.<\/p>\n\n\n\n
Medicine and health care: Hesperidin has the effect of healing capillary fragility and reducing protein permeability in plasma, once known as maintaining capillary permeability vitamin or vitamin P.<\/p>\n","protected":false},"excerpt":{"rendered":"
Neohesperidin is a new type of nutritive sweetener extr […]<\/p>\n","protected":false},"author":3,"featured_media":1797,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1796","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-industry-news"],"_links":{"self":[{"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=\/wp\/v2\/posts\/1796","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1796"}],"version-history":[{"count":1,"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=\/wp\/v2\/posts\/1796\/revisions"}],"predecessor-version":[{"id":1798,"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=\/wp\/v2\/posts\/1796\/revisions\/1798"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=\/wp\/v2\/media\/1797"}],"wp:attachment":[{"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1796"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1796"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/citrusflavonoids.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1796"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}